REWIND: Everything You need to Know About the Food Your Student Eats

[This episode is being rebroadcast because it contains valuable information that listeners will find useful.]

Guest: Ms. Emily Hanlin, Executive Director of Food and Nutrition Services

00:54 Cafeteria Accounts
02:14 How to Limit Spending
03:09 School Menus
04:54 Farm to School
06:07 Food Allergies
07:52 Budget Impact
09:52 Free & Reduced Meals
12:12 Menu Changes

Cobb Schools’ Executive Director of Food & Nutrition Services, Ms. Emily Hanlin, answers key food-related questions for parents to help their students succeed in school.

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